Biscuit with Cochinita Pibil

Preparation

1. Peel the yuca and grate it into small pieces.
2. Blend the grated yuca and mix it with corn flour.
3. Knead the mixture into a smooth, uniform dough.
4. Press a small piece of dough in a tortilla press to form a tortilla shape.
5. Place cochinita pibil on top and cover it with another tortilla-shaped piece
6. Use a mooncake mold press to shape it into its final form.
7. Fry the shaped pieces until golden brown.