Cannavacciuolo Bistrot

Cannavacciuolo Bistrot, located near the Gran Madre Church, is a Michelin-starred establishment that combines the culinary traditions of southern Italy with the refined ingredients of Piedmont. The interior features a contemporary design with elements like exposed brick ceilings and Feng Shui-inspired layouts, creating an elegant yet relaxed atmosphere.

From a plating art perspective, the dishes reflect the team's commitment to detail, creativity, and balance. Signature plates like tonno vitellato with bottarga mayonnaise and Natural Instinct—a vegetarian tasting menu featuring plin ravioli filled with broad beans, pecorino, and mint—showcase vibrant colors and precise composition. Seasonal offerings, such as rigatoni with pumpkin and truffles, are presented with a minimalist approach, allowing ingredients to shine. Desserts, like the hazelnut, wasabi, and lemon creation, often feature bold contrasts and sculptural elements.